Food Safety Management System Lead Auditor Training Course (ISO 22000:2018)
What Course is the Food Safety Management System Lead Auditor Training Course?
What Course is ISO 22000? The Food Safety Management System Lead Auditor Training course has been developed for those with responsibility for carrying out internal audits for the ISO 22000 FSMS Lead Auditor course. It includes all elements of food safety management systems that auditors must understand, and their role in planning, conducting, reporting, and follow-up of audits. This is critical for the proper functioning of FSMS and its audit.
ISO 22000 is a new international standard for management systems specially designed for the food industry. This ISO 22000 Lead Auditor training course will cover the same key principles, requirements, and practices of the ISO 22000 International Standard that will guide you to play an active part in the continual improvement of a management system.
Course Summary:
How Many Exams are in the Food Safety Management System Lead Auditor Teaching Course?
This top-level view of the assessment & rating of the candidate’s overall eligibility in a Food Safety Lead Auditor Training course is the most essential part of the process. Candidates have to secure a minimum of 70% marks to qualify in the final exam. Required as part of the Food Safety Management Systems Auditor certification program, this evaluation motivates candidates to reach their full potential while pursuing certification.
Who Should Attend the Food Safety Management System Lead Auditor Training Course?
It is suitable for anyone who will be involved in planning, implementing or operating an ISO 22000 Food Safety Management System and for internal auditors conducting internal audits of the organization ISO 22000 system. The ISO 22000 Food Safety course is ideal for:
- Production Managers
- Line Managers
- Food Safety Representatives/Inspectors
- Food Safety Internal Auditors
- Health and Safety Representatives
Food Safety Management System Lead Auditor Training Course Benefits
ISO Food Safety Management System Course Internal Auditor Candidates will understand the importance of internal audits for the maintenance and continual improvement of management systems. This training is aimed at delegates to comprehend the application of HACCP in the form of its incorporation in a food safety management system of an organization and making the FSMS effective.
Course Contents for the Food Safety Management System Lead Auditor Training Course
- Introduction to Food Safety and ISO 22000
- New High-Level Structure (HLS) System Requirements of ISO 22000
- Operations Requirements: HACCP and Prerequisite Programs
- Internal Audit, Management Review, and Improvement
- First, Second, and Third-Party Audits and Their Benefits
- The Audit Process and Auditor Responsibilities
- Food Safety Management System Audit Requirements
- Planning, Preparing, and Conducting the Audit
- Post-Audit Activities
Eligibility Criteria for the Food Safety Management System Lead Auditor Training Course
It is meant for experienced food safety professionals with a solid grasp of the management systems approach to food safety and auditing skills.
Prerequisites to Attend FSMS Lead Auditor Professional Certification Programme
- Familiarity with the PDCA cycle and management system contents and implementations.
- Prior knowledge of ISO 22000 or an acceptable equivalent standard.
- Awareness of relevant food safety legislation (local or international).
- Understanding of principles in food safety management, including prerequisite programs and HACCP.
- A degree or higher education in Food Safety.
Food Safety Management System Lead Auditor Training Course Duration
The Food Safety Management System Lead Auditor Training Course consists of a full five-day course.
Why should you book the Food Safety Management System Lead Auditor Course with IEHSAS?
The ISO 22000 Lead Auditor Training Course in IEHSAS is taught by specialised foreign trainers with extensive national and international practical Food Safety and Hygiene auditing experience. This training methodology consists of five days of lectures, case studies, group exercises, and discussions. Our experts will review the candidate’s performance from day one, guiding them on how they can improve with each given mock.
IEHSAS is not only a quality trainer, but it also helps graduates to get opportunities to work in the Food Safety Management Systems around the globe. Our graduates are working as Certified Food Safety Management System Lead Auditor in the best organizations of Pakistan, UAE, Qatar, Iraq, Saudi Arabia, Oman, Bahrain, Kuwait, Malaysia, Turkey, South Africa, South Korea, etc. Moreover, our ISO 22000 Lead Auditor training course in Lahore and ISO 22000 Lead Auditor Course In Pakistan certified the graduates as a Global-certified Safety Management System Lead Auditor course, hence, their career advancement in Pakistan and worldwide.
Grades for the Food Safety Management System Lead Auditor Training Course
There is no grading system for the Lead Auditor Training Course.
Food Safety Management System Lead Auditor Training Course: What Next?
Candidates who score at least 70% or more in the final examination will fulfil the formal education requirement for those persons wanting to register as an auditor, Lead Food Safety Auditor ISO 22000, or Principal Auditor under the certified food safety auditor scheme.

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